Challenges in Meat Transportation and How CGS Fresh Meat Transport Solutions Solve Them
Transporting meat safely from source to destination is one of the most demanding tasks in cold-chain logistics. Meat is highly perishable and sensitive to temperature changes, hygiene conditions, and transit delays. Any lapse in handling can lead to spoilage, financial loss, and food safety risks. CGS addresses these industry challenges with advanced fresh meat transport solutions designed for reliability, efficiency, and performance. One of the biggest challenges in meat transportation is maintaining a consistent temperature throughout the journey. Even minor fluctuations can accelerate bacterial growth and compromise product quality. CGS fresh meat transport solutions use high-performance reefer trailers equipped with superior insulation and efficient refrigeration systems that maintain precise chilled or frozen temperatures from loading to delivery. Another critical challenge is operating in extreme climatic conditions, especially in regions with high ambient temperatures. Heat pen...